Everstone Capital picks up 51% stake in Indonesian franchise of Domino's Pizza
The company will use the money to expand its existing operations of 60 branded pizza outlets in six Indonesian cities, including Jakarta and Bali.
Everstone’s arm, F&B Asia Ventures, which specialises in creating a portfolio of food and beverage brands and assets across South Asia and India, will be the vehicle for this new investment. The company will use the money to expand its existing operations of 60 branded pizza outlets in six Indonesian cities, including Jakarta and Bali. Everstone was started in 2006 by former Goldman Sachs bankers Atul Kapur and Sameer Sain.
Leading local retailer Mitra Adiperkasa (MAP) will continue to own the residual 49% stake in the joint venture. MAP, the largest retailer in Indonesia with over 1,800 stores in 59 cities, owns departmental stores, food and beverage chains and has a unique franchisee portfolio of over 150 global fashion and lifestyle brands like Zara, Marks & Spencer and Starbucks and distributes Wilson, Speedo and Barbie.
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An email query to Everstone spokesperson went unanswered till the time of going to press. This investment is in sync with Everstone’s overarching consumer thesis — including education, healthcare, financial services and logistics — and especially its long-term focus on the hugely expanding F&B space in the region. It recently brought Burger King to India and also owns the local franchise for the popular chain Coffee Bean & Tea Leaf. In 2012, it acquired Singapore-based pubs and restaurants operator Harry’s Holding, owners of the eponymous chain of bars. With such a focused strategy, it created an investment holding company F&B Asia Ventures to build a pan-Asian food and beverage platform with assets across multiple cuisines, geographies and formats.
The company is focused on expansion of brands via organic and inorganic routes, through bolt-on acquisitions and franchise models for franchising brands in other South-East Asian countries. While Everstone owns 75% in it, Verlinvest SA, a Belgian family office, owns 25%. “Quick service restaurant platforms are getting much better valuations than casual dining since they can be easily scaled up. On the back of their good economics, these can also be taken to market easily,” says Deepesh Garg, MD, o3 Capital, a boutique investment bank.
“More operators are expected to introduce more diverse menus, ranging from full-course meals or light snacks to drinks and desserts. Hence, with the addition of more outlets, competition will become tougher and most chains are likely to compete on menu innovations,” said a September 2013 report prepared by Euromonitor International on the consumer food service business in Indonesia. “Besides menu innovations, fast food operators are expected to step up efforts to boost sales. The strategies may include aggressive and innovative advertisements and co-branding with banks and mobile phone service operators,” it added.
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