Discover eight delicious dips from around the world

Made from ripe avocados, lime juice, tomatoes, onions, cilantro, and salt, this creamy dip is perfect with tortilla chips or as a topping for various dishes.

A smooth blend of chickpeas, tahini (sesame paste), olive oil, lemon juice, and garlic. It's often served with pita bread or fresh vegetables.

A refreshing dip made with Greek yogurt, cucumber, garlic, olive oil, lemon juice, and fresh dill. It's commonly served with pita bread or as a sauce for gyros.

A versatile dip made from tomatoes, onions, cilantro, lime juice, and chili peppers. It comes in many varieties, such as pico de gallo, and is great with tortilla chips or as a topping for tacos.

A smoky, creamy dip made from roasted eggplants, tahini, olive oil, lemon juice, and garlic. It's perfect with pita bread or vegetables.

A cooling dip made with yogurt, cucumber, mint, and various spices. It's often served with spicy Indian dishes or as a side for naan bread.

A flavorful dip made from roasted red peppers, walnuts, breadcrumbs, garlic, olive oil, and pomegranate molasses. It's delicious with bread or as a spread on sandwiches.

A garlic-flavored mayonnaise made with olive oil, egg yolks, lemon juice, and garlic. It's often served with vegetables, seafood, or as a condiment for sandwiches.